Making these chimichurri meatballs is just the sort of serial work that delivers an antidote to a week of stress and bother.
Making these chimichurri meatballs is just the sort of serial work that delivers an antidote to a week of stress and bother.
By Eliza ShapiroPhotographs by Victoria Will for The New York TimesNew York City has not always been a lobster roll town.Fifteen years ago,